Name: VRABdip
Prep time: 45 min
Cook time: 15 min
Total time: 1 h
Ingredients: 150g VRAB; 60g Vegan mayo; 50g Vegan cream cheese; 1 tsp Cajun seasoning; ½ Lemon; 20g chopped onion; Salt and pepper; ¼ tsp Paprika; ¼ tsp Onion powder; ¼ tsp Garlic powder; 4 tbsp breadcrumbs; Parsley for Garnish; Tortilla chips (Optional)

VRABdip

Recipe by admin

Servings

servings

Prep time

minutes

Cooking time

minutes

Calories

300

kcal

Ingredients

150g VRAB
60g Vegan mayo
50g Vegan cream cheese
1 tsp Cajun seasoning
½ Lemon
20g chopped onion
Salt and pepper
¼ tsp Paprika
¼ tsp Onion powder
¼ tsp Garlic powder
4 tbsp breadcrumbs
Parsley for Garnish
Tortilla chips (Optional)

Directions

Add all ingredients in a large mixing bowl, mixed till well combined
Place mixture in ramekins, and top each ramekins with breadcrumbs
Bake in oven for 15 mins till golden brown at the top, at 190degree celsius.
Serve with tortilla chips on the side.